Morgan's Al a Carte |
Available Monday to Saturday 5:00 till 10pm & Sunday 6:00 till 9:00pm
Bread & Nibbles
Our own marinated olives (v) - £2.95
Warm flavoured ciabatta with flavoured oils and olive tapenade (v) - £3.95
Grilled ciabatta with garlic, basil and parsley butter (v) - £3.95
Bruschetta - toasted bread with tomato, garlic, basil and red onion (v) - £3.95
Plates to Share
Antipasti Meat - £6.95 per person
Antipasti Vegetarian - £5.95 per person
Seafood Platter - £8.25 per person
Bruschetta platter - £4.50 per person(v)
Starters
Minestrone soup - with pesto and warm bread - £4.95
Pate - rich chicken liver pate, red onion marmalade and toasted crostini - £5.50
Crispy Paella Balls - filled with chicken, calamari, pork, chorizo, and prawns rolled in herb bread crumbs served with chorizo mayo - £5.95
Calamari - scored and pan fried with chorizo, rocket and roast garlic mayo - £5.95
Beef Carpaccio - with ceasar salad - £7.95
Tiger Prawns - pan fried with garlic, chilli, lemon and parsley served with shaved fennel and rocket - £7.95
Baked Mushrooms - with ricotta and sage, glazed with parmesan, truffle oil (v) £4.95
Buffalo Mozzarella - with slow roast tomato, raw tomato, rocaccia, chilli lemon and basil (v) - £5.50
Ham Hock- pressed terrine with picacalilli and celeriac remoulade - £4.95
Goats Cheese - rolled in walnuts, baked and served with a nicoise salad and balsamic dressing (v) - £5.95
Scallops & Serrano Ham - seard scallops, pea puree and Serrano ham - £7.95
Mediterreanean fish cakes - with tomato and basil salsa £6.00
Pan Fried Scallops - served in the shell with garlic & herb butter - £8.50 or as a main with fries and house salad - £16.95
Pasta, Risotto & Gnocchi
Classic Penne Carbonara - with smoked bacon, parmesan cheese, egg and cream - £8.95
Tagliatelle Bolognaise - a rich beef, tomato and red wine ragout served on buttered tagliatelle - £8.95
Roast chicken and chorizo Arrabiatta - penne pasta with tomato, torn roasted chicken, chorizo, smoked bacon, chilli garlic and parsley - £10.95
Tiger Prawn Linguini - with slow roast tomato, chilli, garlic, and basil £13.95
West country crab rissoto - with tomato, dill, chilli and mascarpone - £12.95
Slow Roasted Duck Pappardelle - with duck confit, tomato sauce, rasins, cinnamon and rosemary - £12.95
Arancini - a giant coated risotto ball, stuffed with beef and tomato ragu, served with tomato sauce and greens - £9.95
Pea, mint, feta risotto - with chilli and lemon - £8.95 (v)
Gnocchi - with roasted Mediterreanean vegetables, rocket and pesto sauce and balsamic (v) - £9.95
Grilled Flat Mushrooms - with halloumi, aubergine and slow roast tomato served with cous cous (v )- £10.95
Chicken risotto - torn roasted chicken, flat mushroom, pancetta and spinach - £10.95
Mains
Daily Seafood & Fresh Fish dishes are available from our "Specials" daily menu
Lemon & Rosemary Flattend Chicken Breast - with roast med veg, herb mash salsa verde - £12.95
West Counrty Pork Belly - rubbed with lemon, chilli, and rosmary, slowly cooked and served with new potatoes, pancetta and greens - £12.95
Moroccan Spiced Lamb Tagine - Slowly cooked with almonds and dried fruit, served with a light cous cous - £12.95
Roast Gressingham Duck - served with dauphinoise potatoes, tomato and red onion, tossed green beans and red wine sauce - £14.95
Lamb Shank - braised with red wine, tomato and rosemary, served with lemon and garlic roast potatoesand vegetables - £13.95
Strips Of English Fillet Of Beef - cooked in brandy and green peppercorn sauce, served with rice and vegetables - £14.95
Parma Ham Wrapped Monkfish - with dill mash, baked aubergine, fennel, artichokes, olives, tomatos in a red wine sauce - £15.95
Grilled Sea Bass Fillets - with sun blushed tomatoes and capers served with sauteed mixed greens and crushed new potatoes - £14.95
Butternut - baked with chilli, thyme and garlic, topped with red onion and Cornish brie (v) - £9.95
Salads
Choose a salad from below and have on its own - £7.95, Or add grilled chicken - £9.95 or add grilled salmon - £11.95
Casar - with crotons, anchovies, parmesan and creamy Caesar dressing
Greek salad - with tomato, cucumber, olives, feta, peppers, dill and lemon olive oil
Mediterreanean vegetable and mozzarella salad - balsamic roasted med veg and lemon and herb marinated mozzarella
Grill
8 oz pure beef burger - on a toasted ciabatta with onion relish, fries and seasonal coleslaw - £9.95
Add Mozzarella and smoked bacon or chorizo and smoked cheedar - £11.50
All of our steaks are served with mushroom, tomato, watercress, a choice of sauce and potato dish.
10oz English Rib Eye Steak - £17.00
12oz Englsih Sirloin Steak - £19.00
8oz English Fillet Steak - £21.00
English Fillet "Surf & Turf" with scallops, tiger prawns and mussels - £23.00
Sauces
Red wine
Creamy green peppercorn and brandy
Garlic, basil and herb butter
Potato Dish
Lemon, rosemary and garlic roast potatoes
Rosemary and sea salt fries
Dauphinoise potatoes
Sides
Pan fried mushrooms - £2.95
Fries - £2.95
House salad/Caesar Salad/Tomato and basil salad/Greek Salad - £3.95
Seasonal coleslaw - £2.25
Buttered Vegetables - £3.25
